How to make a Mayflower
Monday, October 15th, 2007Ingredients
1 1/2oz Gin
1/2oz Apricot Brandy
1/4 - 1/2oz Elderflower cordial
1 oz Apple juice
Half a Lemon (cut into thirds)
Method
Add all ingredients in a Boston glass
Shake
Double strain using a tea strainer
Serve in a Martini glass
Garnish
Lemon Ribbon






